Taste the Action: Dining Bruges style and a Cercle game

Having already been to Seville for churros and Edinburgh for fish and chips, Daniyal Khan now visits Bruges prior to watching local club Cercle in the UEFA Conference League.

For this Taste The Action piece presented by Just Eat Takeaway.com, Khan kicked things off in the Belgian port city with some "serious seafood", going on to claim that moules-frites is the dish that epitomises Belgian cuisine more than any other.

Next up was time for koffiekoeken – a coffee pastry – but later it was back to the local savoury offerings, including spare ribs and steak as well as a Flemish stew.

As Kahn surmised of Bruges: "Small city, big vibes."

Be on the lookout for more Taste The Action pieces with Just Eat Takeaway.com as the Conference League progresses.